Oolong tea–infused overnight oats layered with wildflower honey and brown sugar boba. A smooth, lightly floral base with nostalgic sweetness and steady-release energy. Perfect pre-workout or mid-day performance fuel.
ASIAN TAKEOUT
February 23, 2026
This week, we’re redefining takeout.
Bold flavor. Strategic fuel. No digestive drag.
Lean proteins, fast carbs, fermented elements, and performance-driven spices — every ingredient with intent.
You think it’s a craving.
It’s performance.
Lighter. Sharper. Stronger.
Oolong Honey Boba Oats
Protein (g) | Carbs (g) | Fats (g) |
|---|---|---|
40 | 68 | 8 |
Kung Pao Chicken
Protein (g) | Carbs (g) | Fats (g) |
|---|---|---|
60 | 50 | 9 |
Lean chicken tossed in a bold Kung Pao sauce with toasted chilies and peanuts, served over jasmine rice with a pickled shiitake and cucumber salad. High-protein, fast-glycogen replenishment with balanced heat and gut-supportive crunch.
Beef & Broccoli
Protein (g) | Carbs (g) | Fats (g) |
|---|---|---|
46 | 62 | 18 |
Stir-fried beef with garlic broccoli, paired with pad see ew noodles and finished in a rich black bean sauce. Deep umami flavor with powerful recovery macros and satisfying texture.
Reheat Instructions
Microwave on high for 2 minutes with the lid slightly open.